Banwa Non-public Island Hosts Unique Dinner in Manila
Manila, Philippines (October 2024) – Banwa Non-public Island just lately introduced the flavors of paradise to Manila, internet hosting an unique dinner for the Chamber of Commerce and Business within the Philippines – France. The occasion, titled “A Style of Banwa,” showcased the island’s culinary mastery and dedication to sustainability.
Photograph exhibits Judith A. Los Baños-Abalos, Advertising and marketing Communications Guide (2nd from left)
and Catherine B. Villanueva, Head of Gross sales (sixth from proper), each from Banwa Non-public Island,
welcoming friends from CCI France to an unforgettable night.
Company have been handled to a connoisseur feast crafted by award-winning Chef Martin Kaspar, that includes the freshest, regionally sourced substances from Banwa Non-public Island’s natural farm. The menu highlighted the island’s distinctive flavors and culinary traditions, leaving friends delighted and impressed.
The occasion was held within the Rizal Room at Manila Home, Bonifacio World Metropolis. Attendees loved a classy but relaxed ambiance, complemented by the distinctive and particular vacation spot eating experiences that Banwa Non-public Island affords.
the contemporary, native substances that impressed the beautiful 4-course menu.
Past the culinary delights, the occasion additionally showcased Banwa Non-public Island’s dedication to sustainability. Natural biodiversity is paramount to each facet of life on the island. Dedicated to providing unforgettable sustainable journey experiences, Banwa Non-public Island meticulously restores lush habitats.
Banwa Non-public Island’s Tumarbong Natural Farm grows all of the produce for each friends and the island staff. The farm makes use of 100% pure options to pesticides, nourishing the soil with natural compost. Eva Pleasure Tumagan, Farm Supervisor of Banwa Non-public Island, shared, “We’ve come a good distance since we began with only a few crops. As we speak, we’re proud to reap greater than 30 several types of fruits, greens and herbs, all grown sustainably on our farm. We’re dedicated to offering the freshest, natural substances to help Banwa Non-public Island’s culinary choices.”
Goat Cheese and farm-fresh mushrooms from Banwa Non-public Island’s Tumarbong Natural Farm.
Banwa Non-public Island creates menus and eating experiences utilizing native substances in worldwide and Filipino dishes. No matter your most popular delicacies, the island’s staff of cooks will be sure you present simply the sort and magnificence of meals you need, while you need it. Contemporary fish is regionally obtainable in abundance, and the vast majority of contemporary vegetables and fruit come from Tumarbong Natural Farm situated only a few miles away on mainland Palawan. Halal, Chinese language, Indian, Japanese, Mediterranean, Vegetarian, Vegan, and extra can all be catered for. Whereas the Latitude Restaurant is the focus for a lot of the eating, friends are handled to shock eating experiences in quiet components of the island to create a very memorable keep.
For extra data and enquiries on Banwa Non-public Island’s distinctive culinary experiences, please contact the Reservations staff via cellular/WhatsApp: +639178882864, ship an electronic mail to reservations@banwaprivateisland.com or go to web site at www.banwaprivateisland.com.
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Learn: Banwa Non-public Island is the Excellent Setting for Intimate Celebrations
